Oral enzyme combination with bromelain, trypsin and the flavonoid rutoside reduces systemic inflammation and pain when used pre- and post-operatively in elective total hip replacement: a randomized exploratory placebo-controlled trial.
2023Therapeutic advances in musculoskeletal disease
Vosáhlo J, Salus A, Smolko M, Němcová B, Nordmeyer V +3 more
Plain English
This study looked at whether a combination of oral enzymes (bromelain, trypsin, and rutoside) could help reduce inflammation and pain for patients undergoing total hip replacement surgery. The researchers found that those taking the enzyme combination had 32% lower levels of a marker for inflammation (C-reactive protein) and reported significantly less pain in the first week after surgery compared to those on a placebo. This is important because it suggests that using these enzymes could lead to quicker recoveries and less need for pain medications after surgery.
Who this helps: This benefits patients undergoing total hip replacement surgery.